Ike mgbochi ịka nká nke Schisandra Chinensis Berry

N'ọchịchọ maka ntorobịa, akpụkpọ ahụ na-egbuke egbuke na ike zuru oke, ọdịdị na-enyekarị ngwọta kachasị ike. Otu ihe ịtụnanya eke dị otú ahụ bụ Schisandra chinensis berry, adaptogen dị ike nwere ihe na-egbochi ịka nká. Mkpụrụ osisi a dị ntakịrị ma dị ike, nke dị n'ebe ugwu ọwụwa anyanwụ China na akụkụ nke Russia, ejirila ọtụtụ narị afọ na nkà mmụta ọgwụ ọdịnala na-akwalite ogologo ndụ na ọdịmma zuru oke. Ka delve n'ime ịrịba uru nke schisandra chinensis berry wepụ na otu ọ ga-esi nyere gị aka ịtụgharị elekere maka ịka nká.

Kedu ka Schisandra Berry Extract si alụso ịka nká anụ ahụ ọgụ?

Schisandra chinensis berry wepụ bụ ụlọ ike ma a bịa n'ịlụso ihe ịrịba ama nke akpụkpọ ahụ gị aka nká ọgụ. Ngwakọta ya pụrụ iche nke ogige bioactive na-arụ ọrụ synergistically iji chebe ma mee ka akpụkpọ ahụ gị dịghachi n'ime.

Mmepụta Collagen

Otu n'ime isi ụzọ Schisandra berry wepụ si alụso ịka nká anụ ọgụ bụ site na-akpali mmepụta nke collagen. Collagen bụ protein na-ahụ maka idowe nkwụ na nkwụsi ike anụ ahụ. Ka anyị na-aka nká, ahụ anyị na-emepụta obere collagen, na-eduga na wrinkles na akpụkpọ anụ. Schisandra berry wepụ nwere lignans, karịsịa schisandrin B, nke egosiri na ọ na-eme ka njikọ collagen dị na mkpụrụ ndụ akpụkpọ ahụ dịkwuo mma. Nke a na-abawanye mmepụta nke collagen na-enyere aka ịnọgide na-agbatị akpụkpọ ahụ, na-ebelata ọdịdị nke ahịrị dị mma na wrinkles.

Nchedo megide Nchegbu gburugburu ebe obibi

Akpụkpọ ahụ anyị na-ekpughere mgbe niile na nrụgide gburugburu ebe obibi dị ka radieshon UV, mmetọ, na nrụgide oxidative, nke na-eme ka usoro ịka nká dịkwuo elu. Schisandra berry wepụ na-eme dị ka ọta dị ike megide ihe ndị a na-emerụ ahụ. Ọdịnaya dị elu nke ihe antioxidants, gụnyere vitamin C na E, na-ewepụ radicals efu nke na-emebi mkpụrụ ndụ akpụkpọ ahụ ma na-akụda collagen. Site n'ichebe akpụkpọ gị pụọ na nrụgide oxidative, Schisandra berry wepụ na-enyere aka ịnọgide na-eto eto, na-egbuke egbuke.

Mmelite ọrụ mgbochi akpụkpọ ahụ

Ihe mgbochi akpụkpọ ahụ siri ike dị oké mkpa maka ịnọgide na-enwe ahụ ike, akpụkpọ ahụ na-eto eto. Schisandra chinensis beri wepụ nwere ogige ndị na-ewusi ọrụ mgbochi akpụkpọ ahụ ike, na-enyere aka igbachi mmiri ma chebe ndị na-eme ihe ike na mpụga. Ọrụ mgbochi a na-eme ka ọ dịkwuo mma na-eduga n'anụ ahụ na-eme ka mmiri dị mma, nke na-egosi na ọ na-eto eto ma na-eto eto karị. Ikike nke amịpụtara iji welie ọrụ mgbochi akpụkpọ ahụ na-enyekwa aka belata mbufụt na uche, okwu ndị a na-ahụkarị na akpụkpọ ịka nká.

Schisandra Chinensis: Antioxidants eke maka ndị ntorobịa

Njirimara antioxidant siri ike nke Schisandra chinensis berry wepụ na-arụ ọrụ dị mkpa na uru mgbochi ịka nká ya. Ndị a antioxidants eke na-arụ ọrụ ike na-adịghị agwụ agwụ iji chebe ahụ gị pụọ na mmebi nke radicals free, nke bụ isi ihe na-enye aka na usoro ịka nká.

Ịchọgharị Radikal efu

Mkpụrụ osisi Schisandra bara ụba na lignans, ọkachasị schisandrin, deoxyschizandrin, na gomisin. Ogige ndị a bụ antioxidants siri ike nke na-ekpochapụ radicals n'efu n'ahụ niile. Site n'iwepụ ụmụ irighiri ihe ndị a na-emerụ ahụ, wepụ Schisandra berry na-enyere aka igbochi nrụgide oxidative kpatara mmebi nke mkpụrụ ndụ, protein na DNA. Nchedo a na-agafe karịa ahụ ike anụ ahụ, na-erite uru ọrụ cellular n'ozuzu yana ogologo ndụ.

Nchekwa Mitochondrial

Mitochondria, ụlọ ọrụ ike nke mkpụrụ ndụ anyị, na-ekere òkè dị mkpa na usoro ịka nká. Ka anyị na-aka nká, ọrụ mitochondrial na-ebelata, na-eduga n'ịbelata mmepụta ume na ụbara nrụgide oxidative. Schisandra chinensis beri wepụ egosipụtara iji chebe mitochondria site na mmebi oxidative ma melite ọrụ ha. Nkwado mitochondrial a na-enyere aka ịnọgide na-enwe ọkwa ike nke cellular, na-akwalite ume ike zuru ezu ma na-ebelata usoro ịka nká na ọkwa cellular.

Nkwado imeju maka nsị

Imeju na-ekere òkè dị mkpa n'imebi ahụ anyị, ahụike ya jikọtara ya na ịdịmma na ọdịdị anyị n'ozuzu ya. A maara Schisandra berry wepụ maka hepatoprotective Njirimara, na-akwado ọrụ imeju na ịkwalite ike detoxification ya. Site n'ịkwalite ịrụ ọrụ nke ọma mkpochapụ nsị, Schisandra berry wepụ na-enyere aka ịnọgide na-enwe anya doro anya, akpụkpọ ahụ dị mma ma na-akwado ahụike zuru oke, na-enye aka na ọdịdị ntorobịa na ike.

Jiri Schisandra Berry Extract kwalite ịdị mkpa gị

E wezụga uru akpụkpọ ahụ dị egwu, Schisandra berry wepụ na-enye ọtụtụ uru ahụike na-enye aka n'ịgba ume na ike ntorobịa.

Njirimara Adaptogenic

A na-ekewa Schisandra Berry dị ka adaptogen, ihe sitere n'okike na-enyere ahụ aka ime mgbanwe na nrụgide na ịnọgide na-enwe nguzozi. Nke a na-eme ka adaptogenic àgwà Schisandra chinensis wepụ karịsịa bara uru maka ịlụso mmetụta nke ịka nká ọgụ. Ọ na-enyere aka ịhazi mmeghachi omume nchekasị nke ahụ, na-ebelata mmetụta nke nrụgide anụ ahụ na nke uche nke nwere ike ime ka usoro ịka nká dịkwuo ngwa. Site n'ịkwalite itule na resilience, Schisandra berry wepụ na-enyere aka ịnọgide na-enwe ike ntorobịa na ịdị mma n'ozuzu ya.

Nkwalite ọrụ ọgụgụ isi

Ịkwado ọrụ ọgụgụ isi bụ akụkụ dị mkpa nke ịka nká ahụike. E gosiputara ihe mmịpụta nke Schisandra ka ọ nwere ihe ndị na-adịghị ahụkebe, na-enyere aka ichekwa ọrụ ọgụgụ isi na nghọta nghọta ka anyị na-eme agadi. The lignans na Schisandra berry wepụ, karịsịa schisandrin B, ka achọpụtara na-echebe neurons si oxidative nrụgide na melite ebe nchekwa na ike mmụta. Nkwado nghọta a na-enyere aka ịnọgide na-adị nkọ na ịdị ike nke uche, akụkụ dị mkpa nke ume ntorobịa.

Nkwalite ume na ntachi obi

Otu n'ime ihe e ji mara ntorobịa bụ oke ume na ume. Schisandra berry wepụ ejirila omenala mee ihe iji luso ike ọgwụgwụ ọgụ na ịkwalite ọkwa ike. Ọ na-enweta nke a site n'ịkwalite ojiji oxygen nke anụ ahụ yana ịkwalite mmepụta ume cell. Ikike nke ihe a na-ewepụta iji kwado ọrụ adrenal na-enyekwa aka n'ịkwado ume ike kwa ụbọchị. Site n'ịlụso ike ọgwụgwụ ọgụ na ịkwalite arụmọrụ anụ ahụ, Schisandra berry wepụ na-enyere aka ịnọgide na-enwe ike na ume metụtara ntorobịa.

mmechi

N'ikpeazụ, Schisandra chinensis berry wepụ na-enye ụzọ dị ike, nke sitere n'okike maka mgbochi ịka nká. Site na ichebe na ime ka akpụkpọ ahụ dịkwuo mma iji nye nkwado antioxidant dị ike na ịkwalite ume n'ozuzu ya, ihe nchịkọta a dị ịrịba ama na-ekwu maka ọtụtụ akụkụ nke usoro ịka nká. Site na itinye Schisandra berry wepụ n'ime usoro ịdị mma gị, ị nwere ike ijikwa ike mgbochi ịka nká nke okike iji nọgide na-enwe akpụkpọ ahụ, ike, na ịdịmma nke ntorobịa. Maka ozi ndị ọzọ gbasara ogo anyị dị elu Schisandra chinensis beri wepụ na ihe ndi ozo sitere n'okike, biko kpọtụrụ anyị at ozi@sxrebecca.com.

References

1. Chen, X., et al. (2019). "Schisandra chinensis: Nyochaa kemistri ya, nkà mmụta ọgwụ na ngwa ụlọ ọgwụ." Akwụkwọ akụkọ Ethnopharmacology, 240, 111891.

2. Panossian, A., & Wikman, G. (2008). "Pharmacology nke Schisandra chinensis Bail.: Nleba anya nke nyocha Russia na ojiji na ọgwụ." Akwụkwọ akụkọ Ethnopharmacology, 118 (2), 183-212.

3. Szopa, A., et al. (2017). "Ugbu a ihe ọmụma nke Schisandra chinensis (Turcz.) Baill. (Chinese magnolia vine) dị ka a ọgwụ osisi ụdị: A nyochaa na bioactive components, pharmacological Njirimara, analytical na biotechnological ọmụmụ." Nlebanya nke Phytochemistry, 16(2), 195-218.

4. Chiu, PY, et al. (2008). "Schisandrin B na-echebe megide mmerụ ahụ nke ikuku irradiation nke na-akpata oxidative na BJ mmadụ fibroblasts." Biochemical Pharmacology, 76 (9), 1105-1113.

5. Guo, LY, et al. (2019). "Mmetụta mgbochi mkpali na antioxidant nke Schisandra chinensis (Turcz.) Baill. wepụ na lipopolysaccharide na-ebute nnukwu mmerụ ahụ nku ume na ụmụ oke." Akwụkwọ akụkọ Ethnopharmacology, 236, 137-143.